Hanky Panky - cooking recipe

Ingredients

1 lb. ground beef
1 lb. hot sausage
1 Tbsp. black pepper
1 Tbsp. oregano
1 tsp. garlic salt
1/2 tsp. garlic powder

Preparation

Brown beef and sausage; pour off grease. Combine seasonings and 1 pound Velveeta cheese; stir into beef mixture. Spread on party size rye bread.
Bake 8 minutes at 450\u00b0.