Lime Congealed Salad - cooking recipe
Ingredients
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1 (3 oz.) box lime jello
1 small can crushed pineapple
1 c. miniature marshmallows
1 c. cottage cheese
2 c. Cool Whip
Preparation
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Drain pineapple; heat juice and add jello.
Stir until dissolved.
Cool; add marshmallows and cottage cheese.
Mix well. Fold in Cool Whip.
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