Lime Congealed Salad - cooking recipe

Ingredients
    1 (3 oz.) box lime jello
    1 small can crushed pineapple
    1 c. miniature marshmallows
    1 c. cottage cheese
    2 c. Cool Whip
Preparation
    Drain pineapple; heat juice and add jello.
    Stir until dissolved.
    Cool; add marshmallows and cottage cheese.
    Mix well. Fold in Cool Whip.

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