Almond Tea - cooking recipe

Ingredients

2 c. sugar
2 Tbsp. grated lemon rind
2 c. strong tea
1 tsp. almond extract
1 tsp. vanilla
juice of 3 lemons

Preparation

Combine sugar, 2 cups of water and lemon rind in saucepan. Bring to a boil, stirring until sugar is dissolved.
Add tea, almond extract, vanilla, lemon juice and enough water to equal 1 gallon liquid.
Serve hot or cold.
Yields 16 servings.