Warm Sweet Potato Chips - cooking recipe
Ingredients
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3 sweet potatoes
2 tsp. olive oil
3/4 tsp. dried oregano
1/4 tsp. dried basil
pinch of ground cayenne pepper
Preparation
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Preheat oven to 475\u00b0.
Slice the potatoes thin in rounds and toss them well with the olive oil.
Line a cookie sheet with parchment paper and spread the rounds out in a single layer.
Bake until the chips are cooked through and beginning to crinkle at the edges, about 15 minutes.
Toss with the oregano, basil and pepper and serve at once.
Great with turkey sandwich.
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