Coleslaw - cooking recipe

Ingredients

3 c. grated or finely chopped cabbage
1/2 c. green pepper
minced onion as desired
1 c. grated carrots
1/2 c. mayonnaise
1 Tbsp. sugar
1/2 tsp. salt
1/2 tsp. celery seed

Preparation

Place all ingredients in a bowl and stir until the sugar dissolves.
Stir in cabbage.
You can add raisins if you want. Good served with fried catfish.