King Ranch Casserole - cooking recipe
Ingredients
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1 whole chicken
1 (10 3/4 oz.) can cream of chicken soup
1 (10 3/4 oz.) can cream of mushroom soup
1 (10 oz.) can Ro-Tel tomatoes and green chiles
1/2 can chicken broth
1 doz. corn tortillas
1 onion, chopped
1 c. grated cheese
Preparation
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Cook chicken in small amount of water, lightly salted, until tender. Bone and cut into small pieces.
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