New Bride'S Biscuits - cooking recipe

Ingredients

2 c. biscuit mix
3/4 c. milk

Preparation

Mix only until flour mix has absorbed the milk.
Turn out onto baking sheet.
Pat flat to about 3/4-inch.
Do not knead!
Cut and bake in preheated oven at 450\u00b0 until lightly browned, about 12 minutes.