Summer Fruit Pies(Makes 2 Pies) - cooking recipe

Ingredients

1 large can crushed pineapple with juice
1 regular can sour tart pitted cherries, drained
1 1/2 c. sugar
1/4 c. flour
1 small box orange jello (dry)
4 large chopped bananas
1/2 c. chopped pecans
Cool Whip

Preparation

Cook first 4 ingredients until thick (about 5 minutes).
Add orange jello (dry), bananas, and chopped pecans.
Pour into baked pie crusts.
Top with Cool Whip and chill.