Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) cream cheese
1 (8 1/2 oz) drained crushed pineapple
2 c. chopped pecans
1/4 c. chopped green pepper
2 Tbsp. chopped onion
1 Tbsp. seasoned salt
Preparation
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Mix all together except 1 cup of the nuts.
Form into a ball and cover with the cup of nuts.
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