Coconut Sour Cream Cake - cooking recipe

Ingredients

1 box butter flavored cake mix
2 c. sugar
1 (16 oz.) carton sour cream
1 (12 oz.) pkg. coconut
1 (8 oz.) carton whipped topping

Preparation

Prepare cake mix according to directions on package.
Bake in 2 round cake pans.
Cool.
Slice each layer in half.
Combine sugar, sour cream and coconut; mix well and chill.