Baked Beans - cooking recipe

Ingredients

4 slices bacon, cooked and crumbled
1 Tbsp. chopped onion
1 (1 lb. 5 oz.) can pork and beans
1/4 c. brown sugar
2 Tbsp. catsup

Preparation

Saute onion in bacon grease until tender.
Remove from grease. Combine onion and bacon with remaining ingredients in a greased 1 1/2-quart casserole.
Bake, uncovered, at 350\u00b0 for 1 hour and 15 minutes.