Sour Cream Coffee Cake - cooking recipe

Ingredients

1 stick butter
1 c. sugar
2 eggs
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. vanilla
1 c. sour cream
1/2 c. walnuts
1 tsp. cinnamon
1/2 c. light brown sugar

Preparation

Beat the first three ingredients until smooth.
Add the next 5 ingredients and mix well.
Pour half the batter in a greased tube pan.
Add half the nut mixture (the last 3 ingredients mixed together).
Add remaining batter.
Top with remaining nut mixture. Bake for 45 minutes at 375\u00b0.