Hamburger Noodle Casserole - cooking recipe
Ingredients
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1 lb. hamburger, brown and drain
1 1/2 c. sliced onions
1 crushed clove garlic
1 (No. 2 1/2) can tomatoes (2 c. tomato juice and 1 c. water)
1 (6 oz.) can tomato paste
1 (6 oz.) can water
1 tsp. Worcestershire sauce
1/2 tsp. paprika
1 Tbsp. salt (easy)
2 bay leaves (only 1 if large)
1/2 tsp. Tabasco
1/8 tsp. thyme
1/8 tsp. marjoram
Preparation
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Bring to boil and remove from heat.
Place half the mixture in a 2 1/2-quart casserole.
Add 8 ounces uncooked noodles and top with remaining meat mixture.
Bake at 375\u00b0 f or 45 minutes. Sprinkle with Parmesan cheese.
Serves 6.
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