Hamburger Noodle Casserole - cooking recipe

Ingredients
    1 lb. hamburger, brown and drain
    1 1/2 c. sliced onions
    1 crushed clove garlic
    1 (No. 2 1/2) can tomatoes (2 c. tomato juice and 1 c. water)
    1 (6 oz.) can tomato paste
    1 (6 oz.) can water
    1 tsp. Worcestershire sauce
    1/2 tsp. paprika
    1 Tbsp. salt (easy)
    2 bay leaves (only 1 if large)
    1/2 tsp. Tabasco
    1/8 tsp. thyme
    1/8 tsp. marjoram
Preparation
    Bring to boil and remove from heat.
    Place half the mixture in a 2 1/2-quart casserole.
    Add 8 ounces uncooked noodles and top with remaining meat mixture.
    Bake at 375\u00b0 f or 45 minutes. Sprinkle with Parmesan cheese.
    Serves 6.

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