Luscious Peach Pie - cooking recipe

Ingredients

1 Pet-Ritz graham cracker pie crust shell
1 (8 oz.) pkg. cream cheese, softened
1 c. powdered sugar
1/2 tsp. almond extract
1 1/2 c. La Creme whipped topping, thawed
1 (16 oz.) can sliced peaches, drained and chopped

Preparation

In a large mixing bowl, combine cream cheese, powdered sugar and extract. Beat until smooth. Gently fold in La Creme and peaches.
Pour into graham crust.
Chill until firm, about 3 hours.
Serves 6.