Quick And Delicious Chicken And Stuffing - cooking recipe

Ingredients

Stove Top stuffing
1 can cream of mushroom soup
1/3 c. milk
1 Tbsp. parsley flakes
2 to 2 1/2 lb. boneless chicken breasts

Preparation

Mix Stove Top stuffing and place in center of casserole dish. Mix
the
soup with the milk and parsley flakes.
Cover bottom of dish on outer edges of stuffing with a little of the soup mixture.
Place boneless chicken breast pieces over soup mixture. Pour
the
remaining
soup mixture over entire dish. Cover with foil and bake at 400\u00b0 for 15 minutes.
Remove foil and bake another 10 minutes or until chicken is cooked.