Dad'S Chili - cooking recipe
Ingredients
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10 lb. extra lean ground beef
4 lb. onions
5 (15 oz.) cans tomato sauce
1 (1 1/4 oz.) can chili powder
salt
pepper
Preparation
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Brown and drain meat. Add onions, tomato sauce and chili powder. Season with salt and pepper to taste. Cook over medium-low heat for 3 to 4 hours for best flavor. Makes enough for 100 hot dogs.
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