Bread Pudding - cooking recipe

Ingredients

bread, dried
1 c. flour
1 tsp. baking powder
1 1/2 c. raisins
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. vanilla

Preparation

Soak and squeeze bread (enough for baking pan).
Sift together flour, baking powder and spices.
Combine with raisins.
Bake in slow oven at 300\u00b0 for about 1 hour.