Great Shrimp Dip - cooking recipe

Ingredients

2 cans shrimp
1 can cream of celery soup
1/2 c. chopped onion
1 c. chopped celery
1 pkg. unflavored gelatin
1 c. mayonnaise
1 8 oz. pkg. cream cheese
3 Tbsp. water

Preparation

Heat soup to boil (not water). Mix in cheese, onions, celery and mayonnaise.
Add gelatin, the water and then the shrimp. Mix well and put in a mold.
Chill for 3 to 4 hours. Serve with crackers.