Peanut Butter Balls - cooking recipe

Ingredients

1 lb. peanut butter
1 lb. butter, softened
3 lb. powdered sugar
4 Tbsp. vanilla
1 c. nuts
18 oz. chocolate chips
1/2 sq. paraffin wax

Preparation

Combine peanut butter, butter, powdered sugar, vanilla and nuts.
Roll into small balls.
Melt chocolate chips and paraffin together in double boiler.
Using a toothpick, dip peanut butter balls into the chocolate.
Place balls on wax paper-lined cookie sheet.
Put in freezer (remove toothpicks) for 2 minutes.
Remove from freezer and store in container.
Makes about 500 balls, depending on size you roll them into.