Five Cup Salad - cooking recipe

Ingredients
    1 c. small marshmallows
    1 c. Angel Flake coconut
    1 c. sour cream
    1 c. crushed pineapple
    1 c. mandarin oranges
Preparation
    Drain all fruit, then mix well and chill overnight.
    Fruit cocktail can be substituted for pineapple.

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