Grandma'S Stuffed Peppers - cooking recipe

Ingredients
    6 green peppers
    1 lb. ground beef
    1/2 c. bread crumbs
    pepper
    1 1/4 tsp. salt
    1/4 c. milk
    1 egg
    1 small onion
    1 can tomato paste
    1 c. water
Preparation
    Combine beef, crumbs, pepper, salt, chopped onions, egg, milk and tomato paste.
    Stuff cleaned peppers.
    Place in a pressure cooker and add water or tomato juice.
    Cook 15 minutes at 10 pounds pressure.

Leave a comment