Grandma'S Stuffed Peppers - cooking recipe
Ingredients
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6 green peppers
1 lb. ground beef
1/2 c. bread crumbs
pepper
1 1/4 tsp. salt
1/4 c. milk
1 egg
1 small onion
1 can tomato paste
1 c. water
Preparation
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Combine beef, crumbs, pepper, salt, chopped onions, egg, milk and tomato paste.
Stuff cleaned peppers.
Place in a pressure cooker and add water or tomato juice.
Cook 15 minutes at 10 pounds pressure.
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