Indian Relish - cooking recipe

Ingredients

12 ripe tomatoes
9 medium apples
6 large onions
2 green bell peppers
2 red bell peppers
3 c. brown sugar
2 c. vinegar
1 tsp. nutmeg
1 tsp. cinnamon
1 tsp. allspice
1 tsp. cloves

Preparation

Finely chop first 5 ingredients.
Put in large saucepan.
Blend in all other ingredients.
Simmer slowly, uncovered, until thick, about 2 hours.
Seal in pint jars.
Makes 8 pints.