Cucumber Salad - cooking recipe

Ingredients
    2 medium cucumbers, quartered and sliced
    2 medium tomatoes, chopped
    1 c. chopped green peppers
    1/2 c. chopped sweet onions
    4 Tbsp. lime juice
    4 Tbsp. cider vinegar
    1 tsp. dill weed
    1 tsp. salt
    1/2 tsp. black pepper
Preparation
    In a large bowl, combine cucumbers, tomatoes, green peppers and onions. In a small bowl, mix together the lime juice, vinegar, salt and pepper. Pour mixture over cucumbers; toss to coat. Cover and refrigerate for awhile before serving.

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