Frozen Fruit Cup - cooking recipe

Ingredients

1 c. sugar
1 (6 oz.) can frozen orange juice
2 c. 7-Up
1 large can pineapple tidbits and juice

Preparation

Stir all ingredients until sugar is dissolved.\tSlice a few slices of bananas, strawberries, kiwi and grapes into 5 or 5
1/2 ounce plastic cups.
Add pineapple mixture and freeze. Remove 1 hour before serving.