Pizza Casserole - cooking recipe
Ingredients
-
2 lb. ground beef
1 large can pizza sauce
1 (8 oz.) pkg. mostaccioli noodles, cooked and drained
1 (8 oz.) pkg. Mozzarella cheese
1 small onion
1 large can tomato sauce
1 (4 oz.) pkg. Cheddar cheese
salt and pepper to taste
Preparation
-
Brown ground beef and onion; drain.
Mix sauces with beef. Layer in a 2-quart casserole the sauce mixture, noodles and cheeses until gone.
Bake at 350\u00b0 for 30 to 45 minutes.
Leave a comment