Creamy Broccoli Or Cauliflower Bake - cooking recipe

Ingredients

1 1/2 lb. broccoli or cauliflower, separated into small pieces
1 (10 1/4 oz.) can cream of mushroom soup
1/4 c. milk
1/2 c. (about 2 oz.) shredded Cheddar cheese
1 c. Bisquick baking mix
1/4 c. butter or oleo

Preparation

Cook broccoli or cauliflower until almost tender. Heat oven to 400\u00b0. Place broccoli or cauliflower in ungreased pan. Beat soup and milk until smooth. Pour over broccoli or cauliflower. Sprinkle with cheese. Combine baking mix and oleo until crumbly. Sprinkle over cheese. Bake until crumbs are light brown (about 20 minutes). Serves 6 to 8.