Delicious Potatoes - cooking recipe

Ingredients

2 lb. frozen hash brown potatoes
1 can mushroom soup (undiluted)
1 pt. (16 oz.) sour cream
1 1/2 c. grated Cheddar cheese
salt and pepper to taste
1/3 c. finely chopped onion

Preparation

Thaw
hash brown potatoes just enough to separate.
Mix all ingredients
together
and put into a buttered casserole. Dot with butter.
Bake
1
1/2
to\t2 hours at 350\u00b0.
Time of preparation: 15 minutes.
Serves 10 to 12.