White Chocolate Fruit Tart - cooking recipe

Ingredients
    3/4 c. Butter (softened)
    1/2 c. Confectioners Sugar
    1 1/2 c. All Purpose Flour
Preparation
    In a mixing bowl, cream butter and sugar.
    Gradually add flour; mix well.
    Press into a ungreased 11 inch tart pan or 12 inch pizza pan with sides.

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