White Chocolate Fruit Tart - cooking recipe
Ingredients
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3/4 c. Butter (softened)
1/2 c. Confectioners Sugar
1 1/2 c. All Purpose Flour
Preparation
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In a mixing bowl, cream butter and sugar.
Gradually add flour; mix well.
Press into a ungreased 11 inch tart pan or 12 inch pizza pan with sides.
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