Mrs. Beulah'S 1-2-3 Cake Batter - cooking recipe

Ingredients

1 c. milk
1 Tbsp. vanilla flavoring
1 stick plus 2 Tbsp. butter
2 c. sugar
3 c. flour
4 eggs

Preparation

Cream sugar and butter.
Add eggs, one at a time.
Add milk and flour alternately.
Pour into 3 greased and floured 9-inch cake pans.
Bake at 350\u00b0 for approximately 25 minutes.
May be used to make cupcakes.