Pear Relish - cooking recipe

Ingredients

2 qt. ground pears
1 qt. ground onions
6 dill pickles
6 bell peppers (3 red and 3 green)
4 Tbsp. flour
2 c. sugar
1 1/2 Tbsp. dry mustard
2 Tbsp. salt
2 Tbsp. turmeric
2 Tbsp. French mustard
1/2 tsp. red pepper
1 1/2 pt. vinegar

Preparation

Make paste with flour, sugar and vinegar.
Cook 2 minutes; add pear mixture (pears, onions, pickles and peppers) and cook 5 minutes.
Heat about 5 minutes in jars in hot water.
Seal.