6 Pounds Fudge - cooking recipe

Ingredients

1 lb. margarine
1 lb. Velveeta cheese
1 c. cocoa
1 Tbsp. vanilla
1 c. nuts
4 lb. powdered sugar (1 lb. = 4 c.)

Preparation

Melt in double boiler the margarine and cheese.
Mix together the sugar and cocoa.
Add melted cheese to sugar.
Add vanilla and nuts.
Pour into a 9 x 13-inch or larger pan (like bottom of broiler pan).