Danish Puff - cooking recipe

Ingredients

1/2 c. butter, softened
1 c. flour
2 Tbsp. water
1/2 c. butter
1 c. water
1 tsp. almond extract
1 c. flour
3 eggs

Preparation

Preheat oven to 350\u00b0.
Cut 1/2 cup butter into 1 cup flour. Sprinkle 2 tablespoons of water over mixture.
Form dough into a ball and divide in half.
On an ungreased baking sheet, pat dough into two 12 x 3-inch strips.
Strips should be 3 inches apart.
Set it aside.