Quick And Lite Cheesecake - cooking recipe

Ingredients
    2 (8 oz.) pkg. lite cream cheese, softened
    1/2 c. sugar
    1 tsp. vanilla
    2 eggs
    1 (21 oz.) pie filling (any fruit flavor)
    1 ready to use graham cracker pie crust
Preparation
    In a large bowl, mix together first three ingredients until well blended.
    Add 2 eggs; mix well.
    Pour into pie crust.
    Bake at 350\u00b0 for 40 minutes or until center is almost set.
    Refrigerate for 3 hours.
    Top with pie filling.
    Makes 8 servings.

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