Quick And Lite Cheesecake - cooking recipe
Ingredients
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2 (8 oz.) pkg. lite cream cheese, softened
1/2 c. sugar
1 tsp. vanilla
2 eggs
1 (21 oz.) pie filling (any fruit flavor)
1 ready to use graham cracker pie crust
Preparation
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In a large bowl, mix together first three ingredients until well blended.
Add 2 eggs; mix well.
Pour into pie crust.
Bake at 350\u00b0 for 40 minutes or until center is almost set.
Refrigerate for 3 hours.
Top with pie filling.
Makes 8 servings.
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