Shrimp Creole - cooking recipe

Ingredients

8 oz. cleaned shrimp
1/2 c. chopped onion
1 clove garlic, minced
1/2 c. chopped green pepper
1 1/2 Tbsp. butter
1/2 tsp. salt
1/2 tsp. sugar
1 1/2 tsp. chili powder
1 tsp. curry powder
dash of pepper
2 c. drained tomatoes
2 bay leaves

Preparation

Saute onion, garlic and green pepper in butter until tender. Add tomatoes, salt, pepper, sugar, chili powder, curry powder, bay leaves and shrimp; simmer for 5 minutes.
Remove bay leaves and serve.