Baked Grits - cooking recipe

Ingredients

1 1/2 c. grits
6 c. water
1 stick margarine
1 lb. grated American cheese or Velveeta
1 tsp. salt
few drops Tabasco sauce
2 tsp. seasoned salt
3 eggs, beaten
1 can chilies (optional)

Preparation

Cook grits in water until done, following package directions. Remove from burner and add remaining ingredients.
Pour into greased casserole and bake at 350\u00b0 for 1 hour.
Wonderful for holiday meals.