A To Z Bread - cooking recipe

Ingredients

3 c. flour
1 tsp. baking soda
1/2 tsp. baking powder
2 c. A to Z
3 eggs
1 c. chopped nuts (optional)
1 tsp. salt
3 tsp. cinnamon
2 c. sugar
3 tsp. vanilla
1 c. oil

Preparation

Sift dry ingredients and set aside.
Beat eggs and add oil and sugar; beat well.
Add your choice of A to Z, plus vanilla.
Add dry ingredients and mix well.
Fold in nuts.
Grease and flour 2 loaf pans.
Bake in preheated 325\u00b0 oven for 1 hour.
(For fresh pumpkin, use pumpkin pie spice instead of cinnamon.)