Summer Punch - cooking recipe
Ingredients
-
1 (6 oz.) can frozen orange juice concentrate
1 (6 oz.) can frozen lemonade concentrate
1 (12 oz.) can apricot nectar
1 can pineapple juice
7-Up or diet 7-Up
Preparation
-
Add 7-Up or diet 7-Up to frozen concentrates as directed on cans.
Combine with apricot nectar and pineapple juice.
Chill. Makes about 3 quarts.
(Soda is used in place of water.)
Leave a comment