Striped Delight - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
1/4 c. sugar
1/3 c. melted butter
1 (8 oz.) pkg. cream cheese
2 Tbsp. milk
1/4 c. sugar
1 (8 oz.) container Cool Whip
2 pkg. chocolate instant pudding
3 1/2 c. cold milk

Preparation

Combine graham cracker crumbs, 1/4 cup sugar and butter. Press into a 13 x 9-inch pan.
Beat together cream cheese, 2 tablespoons milk and 1/4 cup sugar, then fold in 1/2 of 8 ounce container Cool Whip.
Spread over crust.
Using the 3 1/2 cups cold milk, prepare the 2 packages of pudding mix.
Pour over cream cheese layer.
Spread remaining Cool Whip over pudding.