Pauper'S Cinnamon Rolls - cooking recipe

Ingredients

1 can biscuits
1/2 c. or 1 stick margarine
1 1/2 c. sugar
2 Tbsp. cinnamon

Preparation

Melt margarine in bowl.
Mix cinnamon and sugar together in a bowl.
Coat bottom and sides of a pie pan with Pam or other cooking spray.
Dip biscuits, one at a time, through margarine, then through the cinnamon-sugar mixture.
Place in pan, overlapping the ends of the biscuits.
Cook for 13 to 15 minutes in a 400\u00b0 oven.
Makes 10 cinnamon rolls.