Tortilla Bake - cooking recipe

Ingredients

12 oz. cooked ground turkey
1/2 c. chopped onion
2 pkg. beef broth mix
1 lb. can tomatoes chopped and drained
1 c. Picante sauce
8 oz. tomato sauce
4 oz. can chopped green chilies
12 oz pinto beans, cooked
12 (6 inch) tortillas
6 oz shredded jack or Cheddar cheese

Preparation

Stir together first 8 ingredients.
Bring to boil, reduce heat, cover and simmer 15 minutes.
Pour some sauce mixture in bottom of 12x7x2 inch dish to barely cover.
Pour about 1/4 c. sauce in the middle of each tortilla, roll up and place in baking dish.
Top with cheese.
Cover, bake until hot and bubbly in preheated 350 oven.