Lemonade Poke Cake - cooking recipe

Ingredients

1 pkg. SuperMoist lemon cake mix
1 c. (6 oz.) frozen lemonade concentrate, thawed
3/4 c. powdered sugar
1 tub soft whipped fluffy white or fluffy lemon ready-to-spread frosting

Preparation

Heat oven to 350\u00b0.
Prepare and bake cake as directed on package for 13 x 9 x 2-inch rectangular pan.
Cool 15 minutes.