Strawberry Sour Cream Salad - cooking recipe

Ingredients

2 pkg. strawberry jello (use 2 c. boiling water with jello)
1 pkg. frozen strawberries
1 (20 oz.) can crushed pineapple
2 bananas, mashed
1 c. sour cream

Preparation

Prepare jello with fruits.
Put half of it in dish and place in refrigerator.
When it starts to gel, spread sour cream on top of congealed salad and pour on the rest of jello and fruit mixture and refrigerate, covered with Saran Wrap.