Skillet Barbecued Chicken - cooking recipe
Ingredients
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1 (2 lb.) broiler-fryer, cut up
1/3 c. catsup
2 Tbsp. brown sugar
2 Tbsp. vinegar
1 Tbsp. salad oil
1 tsp. salt
1 tsp. Worcestershire sauce
1/4 tsp. pepper
Preparation
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About 45 minutes before serving:
In a large skillet over medium heat, stir 1/4 cup of water and all ingredients except chicken until well combined.
Add chicken.
Cook chicken 35 minutes, turning occasionally, until evenly browned and fork-tender.
Makes 4 servings.
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