King Ranch Chicken - cooking recipe
Ingredients
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2 to 4 c. chicken, boiled, boned and diced
1 c. diced onions
1/4 c. mushrooms
1/4 c. butter
1 can cream of chicken soup
1 can cream of mushroom soup
1 can Ro-Tel tomatoes
1 c. chicken broth
1 clove garlic, minced or pressed
1 Tbsp. chili powder
1 pkg. corn tortillas (12 small ones)
1 lb. grated sharp cheese
Preparation
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Saute onions and mushrooms in butter.
Add soups, tomatoes, garlic and chili powder.
Place tortillas in chicken broth for 10 minutes to moisten.
Line bottom of a large casserole baking dish with tortillas.
Spread chicken over tortillas.
Pour sauce over chicken and top with cheese.
Bake at 350\u00b0 for 30 minutes.
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