Smoked Turkey Cheese Ball - cooking recipe

Ingredients

1 c. finely ground smoked turkey
1 (8 oz.) pkg. cream cheese, softened
3 Tbsp. mayonnaise
1/2 c. chopped pecans

Preparation

Combine the first 3 ingredients.
Chill several hours.
Shape into 1 to 2 balls.
Roll in pecans.
Wrap well; freeze or refrigerate.