Low Calorie Soup - cooking recipe

Ingredients

1 head cabbage
6 large onions
1 bunch celery
1 green pepper
1 can whole tomatoes

Preparation

Cut up ingredients and put in a large pan.
Cover with water and bring to a boil, then boil for 10 minutes.
Cover and simmer for 2 to 3 hours.
More water may be needed during cooking.