Sweet Potato Casserole - cooking recipe

Ingredients
    3 c. cooked sweet potatoes, mashed
    1 c. sugar
    1/2 c. margarine, melted
    2 eggs, well beaten
    1 tsp. vanilla
    1/3 c. sweet milk
    1 c. brown sugar
    1 c. chopped nuts
    1/3 c. flour
    1/3 c. butter, melted
Preparation
    Combine first six ingredients and pour into casserole dish. Set aside.
    Combine remaining ingredients.
    Spoon over potatoes (spread) and cook at 350\u00b0 for 35 minutes.

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