Sweet Potato Casserole - cooking recipe
Ingredients
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3 c. cooked sweet potatoes, mashed
1 c. sugar
1/2 c. margarine, melted
2 eggs, well beaten
1 tsp. vanilla
1/3 c. sweet milk
1 c. brown sugar
1 c. chopped nuts
1/3 c. flour
1/3 c. butter, melted
Preparation
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Combine first six ingredients and pour into casserole dish. Set aside.
Combine remaining ingredients.
Spoon over potatoes (spread) and cook at 350\u00b0 for 35 minutes.
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