Apple Crisp - cooking recipe

Ingredients

3/4 c. flour
1/4 tsp. salt
1/2 tsp. cinnamon
2/3 c. sugar
1/2 c. margarine
yellow Delicious apples

Preparation

Combine flour, salt, cinnamon and sugar.
Cut in margarine with pastry blender. Set aside.
Fill buttered 8 x 8-inch baking dish with sliced apples.
Sprinkle topping over apples, spreading evenly to edge. Bake at 375\u00b0 until golden and crisp (about 30 to 40 minutes).