Chocolate Sheet Cake - cooking recipe

Ingredients

2 c. sugar
2 c. self rising flour
1 c. water
1 stick margarine
1 c. Wesson oil
4 Tbsp. cocoa
1/2 c. buttermilk
2 eggs
1 tsp. vanilla

Preparation

Mix together in large bowl 2 cups sugar, 2 cups self rising flour.
Set aside.
In saucepan, boil 1 minute 1 cup water, 1 stick margarine, 1 cup Wesson oil, 4 tablespoons cocoa.
Pour hot mixture over first mixture.
Stil well.
Add 1/2 cup buttermilk, 2 eggs. Beat slightly before adding 1 teaspoon vanilla.
Pour in greased and floured 9 x 13 x 2-inch pan.
Bake in oven at 350\u00b0 for about 40 minutes.