Dried Beef Dip - cooking recipe

Ingredients
    2 c. mayonnaise
    Large pkg. dried beef, diced
    2 c. sour cream
    1 tsp. minced onion
    2 tsp. parsley
    2 tsp. Bon appetit seasoning
    2 lb. loaf of rye bread
Preparation
    Mix all ingredients. (Hint: Can pour boiling water over dried beef, let stand a minute then drain. This tones down the salt in the dried beef.) Let set in fridge for at least an hour. Cube rye bread and dip in mixture.

Leave a comment